If you’re looking for some recipe ideas that incorporate plant-based products, we’ve got you covered. Here are a few delicious options to get you started:

Chia pudding with coconut milk and mango:
This sweet and creamy chia pudding is perfect for a midday snack or light dessert.
Simply combine chia seeds with coconut milk and diced mango, and let it sit for a few minutes to thicken.

Quinoa bowl with black beans and avocado:
For a hearty lunch or dinner, try this recipes that features protein-rich quinoa, black beans, and avocado. Add in some chopped tomatoes, corn, onion, cilantro, lime juice, and hot sauce for extra flavor.

Sweet potato fries with dipping sauce:
Who doesn’t love crispy sweet potato fries?
Make them healthier by baking instead of frying, and serve them with a dipping sauce made from almond milk (thickened with arrowroot powder), tahini, lemon juice, garlic, and salt.

Roasted cauliflower with tahini dressing:
Cauliflower is a versatile vegetable that can be used in many different dishes.
For this recipe, simply roast cauliflower florets in the oven until they’re slightly browned, then toss them with a tahini.

Overnight oats with almond milk and berries:
Start your day with a nutritious and filling breakfast by preparing overnight oats with almond milk and fresh or frozen berries.